Yamarita: The Best Way To Fry Yam
Yamarita is a tasty Nigerian delicacy prepared by deeply frying egg-coated yams. Unlike the regular fried yam, yamarita is a fried yam coated with egg-flour which makes it crunchy and sweeter. It has a nice you just can’t resist! Ingredients Yam Flour Eggs Spring onions Carrot Salt Black pepper Vegetable oil Recommended: How To Cook … Read more